Garlic Cheddar Biscuits

Recipe

Garlic Cheddar Biscuits Recipe: Warm, fluffy biscuits packed with savory garlic and cheesy flavor. A delicious addition to any meal!

By: Chef Charles Nichols

Yield: Approx 96 Biscuits

Ingredients:
 
Directions:
  1. Preheat the oven to 375F degrees.
  2. Add Biscuit Mix, Buttermilk, Cheese, Garlic Powder, and Blackening Seasoning in a large mixing bowl and combine.
  3. On a floured working surface, divide the biscuit dough into four equal parts.
  4. Roll dough into ½” sheets and cut biscuits using a floured 2 5/8” biscuit cutter.
  5. Place biscuits on parchment-lined sheet pans.
  6. Bake until desired color is reached.
  7. Remove from oven and brush with melted butter.

 

Download Garlic Cheddar Biscuits Recipe

Southern Coleslaw Chicken Piccata Recipe Shrimp & Grits Recipe Turkey and Cornbread Dressing Roulade Recipe Crawfish Cream Sauce & Fried Catfish Recipe

Say Hello To Better.

It's easy to become a customer at Wood Fruitticher. Just tell us what you are looking for. Fill out this form and one of our friendly team members will get back to you asap and talk about your foodservice needs. Once you become a customer, you will have access to our online ordering catalog which makes ordering a breeze.

    X Become a Customer